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Non-Fiction
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Cookery (Articles on)

by Lina Orman Cooper
Volume 24 (1903), p518
Non-Fiction
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Cookery (Articles on)

by Lydia Chatterton
Volume 27 (1906), p636
Volume 29 (1908), p487
Non-Fiction
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Cookery I Have Seen – And Done

by Mrs Joseph Conrad
Volume 50 (1929), p183, 247, 317
Non-Fiction
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Cream Cheese, and How to Make It

by A Certificated Cheesemaker
Volume 15 (1894), p387
Non-Fiction
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An Egg at Easter

by Phyllis Cooper
Volume 62 (1941), p301
Non-Fiction
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Fancy Butter: How to Make It

by A Certificated Butter-Maker
Volume 13 (1892), p380
Non-Fiction
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Fruit Puddings

by Constance
Volume 20 (1899), p630
Non-Fiction
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Italian Methods of Cooking Eggs

by G.C.
Volume 16 (1895), p140
Non-Fiction
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Lentils

by Mrs Orman Cooper
Volume 17 (1896), p556
Non-Fiction
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A Luncheon in Brittany

by Louie Carew
Volume 13 (1892), p214
Non-Fiction
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Oranges: The Poor Man's Fruit

by Lina Orman Cooper
1897.19 Christmas Chimes (1897), p54
Non-Fiction
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Our Dinner Tables at the Christmas Season

by Lydia Chatterton
1902.24 Extra Christmas Part (1902), p54
Non-Fiction
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Picnics For the Easter Holidays

by Elsa Courlander
Volume 48 (1927), p437
Non-Fiction
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The Poor Man's Fruit

See: Oranges: The Poor Man's Fruit

by Lina Orman Cooper
1897.19 Christmas Chimes (1897), p54
Non-Fiction
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Popped Corn

by Mrs Orman Cooper
Volume 17 (1896), p373
Non-Fiction
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The Possibilities of a Leg of Mutton

by Lina Orman Cooper
Volume 16 (1895), p515
Non-Fiction
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Rechauffes

by Lina Orman Cooper
Volume 18 (1897), p311
Non-Fiction
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Savouries

by Constance
1890.11 A Garden of Gillyflowers (1890), p27
Non-Fiction
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Some Curious Christmas Pies and Other Pasties

by Lina Orman Cooper
1897.19 Christmas Chimes (1897), p12
Non-Fiction
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Some Eastern Sweets (Savouries)

by Mrs Orman Cooper
Volume 17 (1896), p491
Volume 18 (1897), p716
Non-Fiction
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Some Economical Indian Dishes

by Mrs Orman Cooper
Volume 17 (1896), p167
Non-Fiction
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Summer Puddings

by Constance
Volume 12 (1891), p555
Non-Fiction
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This Food Business

by Margaret Menzies Campbell
Volume 58 (1937), p279