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(Food, cookery)

Non-Fiction
F

Our Cookery Class

by Phyllis Browne
Volume 1 (1880), p12, 61, 101, 174, 218, 330, 410, 468, 522
Non-Fiction
F

Bread and Bread-Making

by Ruth Lamb
Volume 1 (1880), p350, 439
Non-Fiction
F

How I Managed My Picnic

by Dora Hope
Volume 1 (1880), p536
Non-Fiction
F

Cookery (Articles on)

by Phyllis Browne
Volume 2 (1881), p27, 155, 244, 394, 453, 498, 633, 718, 790
Non-Fiction
F

Our Christmas Fare, and How to Cook It

by Phyllis Browne
1881.03 Christmas Roses (1881), p38
Non-Fiction
F

Cookery (Articles on)

by Phyllis Browne
Volume 3 (1882), p6, 183, 234, 294, 302, 442, 506, 667, 764
Non-Fiction
F

Picnic Fare and How to Prepare it

by Phyllis Browne
1882.03 Silver Sails (1882), p36
Non-Fiction
F

Cookery (Articles on)

by Phyllis Browne
Volume 4 (1883), p90, p132, 210, 390, 410, 526, 662
Non-Fiction
F

French Cookery Contrasted With English

by Mary Pocock
Volume 5 (1884), p10
Non-Fiction
F

Cookery (Articles on)

by Phyllis Browne
Volume 5 (1884), p22, 155, 219, 355, 427, 491
Non-Fiction
F

Italian Cookery

by Margaret Mudie
Volume 5 (1884), p502
Non-Fiction
F

American Cookery

by Darley Dale
Volume 5 (1884), p811
Non-Fiction
F

Quiet Christmas Dinners

by Phyllis Browne
1884.06 Snowdrifts (1884), p42
Non-Fiction
F

Cookery (Articles on)

by Phyllis Browne
Volume 6 (1885), p46, 203, 298, 362, 470, 571, 716
Non-Fiction
F

On Boiling Eggs

by Annie W. Allen
Volume 6 (1885), p831
Non-Fiction
F

Summer Holiday Fare

by Phyllis Browne
1885.06 Sheets o' Daisies (1885), p54
Non-Fiction
F

A Few More Party Dishes

by Phyllis Browne
1885.07 Snowdrops (1885), p14
Non-Fiction
F

Cookery (Articles on)

by Phyllis Browne
Volume 7 (1886), p45, 237, 299, 382
Volume 8 (1887), p94, 214, 452, 659
Non-Fiction
F

Tinned Meats: Their Value to Housekeepers

by A.G. Payne
Volume 8 (1887), p177, 253, 338, 406, 518
Non-Fiction
F

A Few Words on Scottish Cookery

by Mary A.D. Brechin
Volume 8 (1887), p295
Non-Fiction
F

Cookery (Articles on)

by Phyllis Browne
Volume 9 (1888), p90
Non-Fiction
F

Dishes For a Christmas Party

by Phyllis Browne
1888.10 Household Harmony (1888), p26
Non-Fiction
F

The Chef

by Mary Pocock
Volume 10 (1889), p5, 104, 152, 214, 313, 378, 427, 515, 610, 670, 733, 787
Non-Fiction
F

Picnic Lunch For Four

by Phyllis Browne
1889.10 Rosemary (1889), p12
Non-Fiction
F

Curiosities of Food and Feeding

by James Mason
Volume 11 (1890), p244, 331, 502, 634
Non-Fiction
F

Swiss Cakes and How to Make Them

by L. Stanton
Volume 11 (1890), p495
Non-Fiction
F

Savouries

by Constance
1890.11 A Garden of Gillyflowers (1890), p27
Non-Fiction
F

Cookery (Articles on)

by Phyllis Browne
Volume 12 (1891), p293, 731
Non-Fiction
F

Afternoon Teacakes

by Constance
Volume 12 (1891), p375
Non-Fiction
F

Potatoes

by A.G. Payne
Volume 12 (1891), p390
Non-Fiction
F

German Recipes

by Justine
Volume 12 (1891), p525
Non-Fiction
F

Summer Puddings

by Constance
Volume 12 (1891), p555
Non-Fiction
F

Cakes For Afternoon Tea

by Phyllis Browne
1891.12 Meadowsweet (1891), p313
Non-Fiction
F

Christmas Sweet Dishes

by Constance
1891.13 Lovelight (1891), p49
Non-Fiction
F

Cookery (Articles on)

by Phyllis Browne
Volume 13 (1892), p149, 542
Non-Fiction
F

A Luncheon in Brittany

by Louie Carew
Volume 13 (1892), p214
Non-Fiction
F

Fish Cookery (Articles on)

by The Author of "Vegetarian Cookery"
Volume 13 (1892), p313, 388, 462
Non-Fiction
F

Fancy Butter: How to Make It

by A Certificated Butter-Maker
Volume 13 (1892), p380
Non-Fiction
F

Cookery (Articles on)

by Eve
Volume 13 (1892), p422
Non-Fiction
F

Cookery and Recipes (Articles on)

by L.H. Yates, or Anon
Volume 13 (1892), p735
Non-Fiction
F

Tennis Teas

by Phyllis Browne
1892.13 Maidenhair (1892), p17
Non-Fiction
F

A Model Menu (by Month)

by Phyllis Browne
Volume 14 (1893), p57, 130, 197, 260, 350, 372, 468, 558, 619, 678, 726, 788
Non-Fiction
F

The Cakes of Other Climes

by F.L. Green
Volume 14 (1893), p359
Non-Fiction
F

Curries and How to Make Them

by Phyllis Browne
1893.14 Lilywhite (1893), p22
Non-Fiction
F

Cookery (Articles on)

by Dora de Blaquiere
Volume 15 (1894), p35
Non-Fiction
F

Little-Known Fruits and Vegetables, and the Methods of Cooking Them

by Dora de Blaquiere
Volume 15 (1894), p281, 446, 518
Non-Fiction
F

Cookery (Articles on)

by S.M. Shearman
Volume 15 (1894), p365
Non-Fiction
F

Cream Cheese, and How to Make It

by A Certificated Cheesemaker
Volume 15 (1894), p387
Non-Fiction
F

Cookery and Recipes (Articles on)

by L.H. Yates, or Anon
Volume 15 (1894), p422