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(Food, cookery)

Non-Fiction
F

Bottling and Preserving Fruits and Vegetables

by Helen Johnson
Volume 35 (1914), p560, 626
Non-Fiction
F

Bread-Making at Home

by Jessie Jeanes
Volume 38 (1917), p447
Non-Fiction
F

Home-Made Bread

by Mary Rowles Jarvis
Volume 21 (1900), p297
Non-Fiction
F

Cookery (Articles on)

by Marie Jacques
Volume 44 (1923), p163, 183, 243, 371, 373, 434, 475, 479, 561, 612
Volume 45 (1924), p57, 114, 172, 241, 279, 377, 378, 504
Non-Fiction
F

A Few Christmas Fruits

by John R. Jackson
1894.16 Robin Redbreast (1894), p33
Non-Fiction
F

The Lemon and Its Varied Uses

by E.J.J.
Volume 22 (1901), p567
Non-Fiction
F

Cookery (Articles on)

by Sally Isler
Volume 41 (1920), p499, 566, 618, 669
Volume 42 (1921), p44, 82, 136, 138, 189, 268, 328, 390, 427, 478, 533, 599, 604, 653
Volume 43 (1922), p46, 105, 157, 214, 252, 312, 370, 438, 478, 552, 596, 638
Volume 44 (1923), p57, 89, 181, 245, 246, 288, 435, 560
Volume 45 (1924), p379, 569
Non-Fiction
F

How I Managed My Picnic

by Dora Hope
Volume 1 (1880), p536
Non-Fiction
F

Cookery (Articles on)

by Cora Hewett
Volume 48 (1927), p115, 318, 320, 382, 576
Volume 50 (1929), p436, 575, 636, 640
Volume 51 (1930), p61, 120
Non-Fiction
F

Just How Not to Cook

by Christine T. Herrick
Volume 36 (1915), p440
Non-Fiction
F

Ice-Cream Without a Freezer

by Margaret Haig
Volume 52 (1931), p501
Non-Fiction
F

Monochrome Meals

by Marie P. Green
Volume 21 (1900), p124, 389
Non-Fiction
F

Court Cookery

by Fanny L. Green
Volume 15 (1894), p490
Non-Fiction
F

The Cakes of Other Climes

by F.L. Green
Volume 14 (1893), p359
Non-Fiction
F

Little Pickles – Made at Home

by Cyril Grange
Volume 55 (1934), p366
Non-Fiction
F

Making of Glace and Crystallised Fruits at Home

by Cyril Grange
Volume 55 (1934), p552
Non-Fiction
F

A Tennyson Dinner

by Marjorie Gordon
Volume 24 (1903), p250
Non-Fiction
F

What to Give the Children to Eat

by Winifred S. Gibbs
Volume 35 (1914), p116