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Non-Fiction by Subject (F)

(Food, cookery)

Showing 151 to 175 (of 206 entries)
Non-Fiction
F

Cheeses: English and Foreign and How to Recognise Them When Shopping

by An Old Lady
Volume 17 (1896), p116, 132
Non-Fiction
F

Recipes

by One Who Knows
Volume 18 (1897), p516
Non-Fiction
F

Fruit and Vegetable Drying

by L. Patterson
Volume 39 (1918), p558
Non-Fiction
F

Potatoes

by A.G. Payne
Volume 12 (1891), p390
Non-Fiction
F

Tinned Meats: Their Value to Housekeepers

by A.G. Payne
Volume 8 (1887), p177, 253, 338, 406, 518
Non-Fiction
F

The Chef

by Mary Pocock
Volume 10 (1889), p5, 104, 152, 214, 313, 378, 427, 515, 610, 670, 733, 787
Non-Fiction
F

French Cookery Contrasted With English

by Mary Pocock
Volume 5 (1884), p10
Non-Fiction
F

Cookery (Articles on)

by Kate Radnor
Volume 37 (1916), p245, 301, 372, 493, 544, 599, 658, 707
Volume 38 (1917), p44, 103, 223, 276, 340, 450, 505, 561, 616, 673
Volume 39 (1918), p105, 174, 281
Non-Fiction
F

Cooking (Articles on)

by C.J. Robertson
Volume 47 (1926), p245, 317, 445, 447, 448, 574, 575
Volume 48 (1927), p61, 221, 446, 447, 448, 511, 701, 639
Volume 49 (1928), p88, 446, 511, 574, 576, 637, 639, 699
Volume 50 (1929), p64, 186, 249, 318, 382, 442, 511, 574, 640, 698, 701
Volume 51 (1930), p63, 287, 473, 607
Non-Fiction
F

The Flavoursome Herring

by C.J. Robertson
Volume 51 (1930), p118
Non-Fiction
F

Some Side-Lights on Cooking

by Ellen Rudwick
Volume 38 (1917), p206
Non-Fiction
F

Bananas

by M.C.S.S.
Volume 28 (1907), p426
Non-Fiction
F

Apples

by S.M.S.
Volume 29 (1908), p60, 260
Non-Fiction
F

Puddings Without Eggs

by S.M.S.
Volume 27 (1906), p731
Non-Fiction
F

Some Shetland Recipes

by Margaret Sandison
Volume 44 (1923), p287
Non-Fiction
F

Cookery (Articles on)

by S.M. Shearman
Volume 15 (1894), p365
Volume 18 (1897), p19, 799
Volume 19 (1898), p253
Volume 29 (1908), p407
Showing 151 to 175 (of 206 entries)
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